Strawberry Honey Breakfast Cups

Name: Strawberry Honey Breakfast Cups
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Ingredients: 2 cups fresh strawberries, hulled and sliced; 2 cups Greek yogurt; 1/4 cup honey; Granola for topping (optional)

Highlighted under: Healthy & Light

I adore starting my day with something that not only tastes amazing but also feels a bit like a treat. That's why I created these Strawberry Honey Breakfast Cups, a delightful combination of fresh strawberries, creamy yogurt, and a drizzle of honey. The best part is how easy they come together! Whether it's a busy morning or a leisurely weekend brunch, these breakfast cups are perfect for any occasion. Plus, they add a burst of color to your table that’s just irresistible.

Created by

Abigail Foster

Last updated on 2026-01-18T04:04:14.857Z

Every time I make these Strawberry Honey Breakfast Cups, I’m reminded of the simple pleasures in life. The sweet aroma of fresh strawberries and the creamy yogurt make it feel like I’m indulging in dessert. I love how the honey adds just the right touch of sweetness without overwhelming the natural flavors. Making them is a breeze—just layer the ingredients in a cup, and you’re good to go!

What truly sets these cups apart is their versatility. I often experiment with different fruits or even a sprinkle of nuts for added texture. The layers of flavor and color always captivate my guests. Trust me, once you try them, you’ll find yourself returning to this recipe again and again!

        Why You Will Love This Recipe
        Fresh strawberries bursting with flavor paired with creamy yogurt
A touch of honey for natural sweetness without added sugars
Perfect for meal prep and a healthy start to your day

      

The Role of Ingredients

The star of these breakfast cups is undoubtedly the fresh strawberries. Their natural sweetness and tangy flavor not only enhance the taste but also make the dish visually appealing. For the best results, select strawberries that are bright red and firm, as they have the most flavor. If strawberries are out of season, you can substitute with other berries like blueberries or raspberries, but keep in mind the flavor profile will change slightly.

Greek yogurt serves as a creamy base, providing protein and a satisfying texture. Opting for plain Greek yogurt allows you to control the sweetness better, as the honey adds just the right amount of natural sweetener. If you're looking for a dairy-free alternative, coconut yogurt can be a delightful swap, adding a hint of tropical flavor that complements the strawberries beautifully.

Layering Techniques

When layering the yogurt and strawberries, aim for visual appeal as well as flavor. Start with a generous scoop of yogurt at the bottom of each cup, then add strawberries that are distributed evenly. This layering not only creates a colorful display but also ensures that each spoonful delivers a perfect balance of creamy and fruity. I recommend transparent cups or jars to showcase the vibrant layers, which adds to the presentation.

You can experiment with the granola topping to introduce texture variance. If you prefer a cluster-style granola, sprinkle it between layers instead of just on top, allowing it to soak slightly into the yogurt and soften while still maintaining a satisfying crunch. Remember that granola can absorb moisture, so if you're preparing these cups in advance, add it just before serving to keep it crispy.

Ingredients

Gather fresh ingredients for a delightful breakfast!

For the Cups

2 cups fresh strawberries, hulled and sliced
2 cups Greek yogurt
1/4 cup honey
Granola for topping (optional)

Mix and match ingredients as per your taste!

Instructions

Follow these simple steps to create your breakfast masterpiece.

Prepare the Ingredients

Start by washing and hulling the strawberries. Slice them into thin pieces and set aside.

Layer the Cups

In a cup, add a layer of Greek yogurt, followed by a layer of sliced strawberries. Drizzle some honey over the strawberries.

Repeat Layers

Repeat the layers until the cup is full, finishing with a final layer of yogurt and a drizzle of honey on top. Optionally, sprinkle granola for added crunch.

Serve Immediately

These breakfast cups are best served fresh but can be refrigerated for a couple of hours. Enjoy!

Enjoy your delicious and nutritious breakfast!

Pro Tips

Feel free to substitute strawberries with other fruits like blueberries, raspberries, or bananas for variety. Additionally, try using flavored yogurt for a different twist.

Make-Ahead Tips

These Strawberry Honey Breakfast Cups are fantastic for meal prep! You can assemble them the night before and store them in the refrigerator for up to 4 hours. Just be aware that the strawberries may leak some juices, so consider placing a layer of yogurt on the bottom to serve as a barrier. If you're planning for multiple days, keep yogurt and strawberries separate and layer them just before serving for the freshest experience.

If you’re preparing for a crowd, doubling the recipe is a breeze! Just make sure to use larger cups or jars so each serving remains generous. This is a great way to impress guests at brunch without spending too much time in the kitchen, as these can be set up quickly.

Variations to Try

Feel free to switch up the fruit in these cups! For a tropical twist, try adding mango slices or ripe kiwi instead of strawberries. For a spicy kick, a sprinkle of cinnamon or a few chia seeds layered in can enhance the flavor profile. You could also create a mixed berry version for more complexity and texture.

Dairy-free eaters can use unsweetened almond or cashew yogurt, which works nicely but may need a touch more honey. Similarly, if you're avoiding added sugars altogether, consider using mashed bananas to naturally sweeten the yogurt; just blend them together to achieve a smooth consistency before layering.

Questions About Recipes

→ Can I make these cups in advance?

Yes, you can prepare the layers in advance and store them in the fridge. Just add the granola right before serving to keep it crunchy.

→ Is this recipe suitable for kids?

Absolutely! Kids love the fresh fruits and the fun of layering their own cups.

→ Can I use a different sweetener instead of honey?

Yes, you can substitute honey with agave syrup, maple syrup, or even a sugar-free sweetener if you prefer.

→ What other toppings can I add?

You can add nuts, seeds, or even a sprinkle of cinnamon for extra flavor. The possibilities are endless!