Protein Balls Healthy Snack

Highlighted under: Healthy & Light

These protein balls are a quick, nutritious snack perfect for on-the-go energy boosts!

Abigail Foster

Created by

Abigail Foster

Last updated on 2025-12-24T19:00:37.778Z

Protein balls are a fantastic way to fuel your body with nutrients while satisfying your sweet tooth. Packed with protein and healthy fats, they are ideal for a pre-workout snack or a mid-afternoon pick-me-up.

Why You Will Love This Recipe

  • Quick and easy to prepare with no baking required
  • Nutritious ingredients provide lasting energy
  • Versatile flavors to suit your taste preferences

Benefits of Protein Balls

Protein balls are an excellent choice for anyone looking for a quick and healthy snack. Packed with nutrients, they serve as an ideal option for pre- or post-workout fuel. The combination of protein powder and nut butter provides the necessary amino acids your body craves after exercise, helping with muscle recovery and growth.

These bites are not only nutritious but also incredibly convenient. With a busy lifestyle, it’s often challenging to find time to prepare healthy snacks. Protein balls can be made in batches and stored in the refrigerator, making them a grab-and-go option for busy mornings or afternoon cravings. Just pop one in your bag, and you’re set!

Customizing Your Protein Balls

One of the best features of these protein balls is their versatility. You can easily modify the ingredients to suit your dietary preferences or to make the recipe even more exciting. If you're not a fan of peanut butter, consider substituting it with almond butter or sunflower seed butter for a nut-free alternative.

Feel free to experiment with different add-ins as well. You can toss in chia seeds, flaxseeds, or even shredded coconut for added texture and flavor. If you prefer a fruity touch, dried cranberries, apricots, or raisins can be mixed in for a hint of sweetness. The possibilities are endless!

Storing and Serving Suggestions

To keep your protein balls fresh and tasty, store them in an airtight container in the refrigerator. They can last up to a week, making them a great option for meal prep. If you want to extend their shelf life, consider freezing them. Just portion them out and place them in a freezer-safe bag or container; they can be enjoyed straight from the freezer or thawed overnight in the fridge.

These protein balls can also be served in various ways. Pair them with a piece of fruit for a more balanced snack or enjoy them alongside yogurt. They're perfect for sharing at gatherings or as a healthy dessert option. Whether you're at home or on the move, protein balls can seamlessly fit into your lifestyle!

Ingredients

Ingredients

Main Ingredients

  • 1 cup rolled oats
  • 1/2 cup peanut butter
  • 1/4 cup honey or maple syrup
  • 1/2 cup protein powder
  • 1/4 cup dark chocolate chips or dried fruit

Mix and match ingredients as desired!

Instructions

Instructions

Combine Ingredients

In a large bowl, mix together the rolled oats, peanut butter, honey or maple syrup, protein powder, and chocolate chips or dried fruit until well combined.

Form the Balls

Using your hands, roll the mixture into small balls, about 1 inch in diameter.

Chill and Serve

Place the protein balls on a parchment-lined tray and refrigerate for at least 30 minutes to firm up. Enjoy as a snack!

Store leftover protein balls in an airtight container in the fridge for up to one week.

Nutritional Information

These protein balls are not only delicious but also packed with essential nutrients. Each ball provides a balanced blend of carbohydrates, proteins, and healthy fats. The rolled oats serve as a great source of fiber, aiding in digestion and keeping you full longer.

Peanut butter is rich in healthy monounsaturated fats and protein, while the honey or maple syrup adds a natural sweetness without the refined sugars. Depending on the type of protein powder you use, you can tailor the protein content to meet your dietary needs, making these balls a smart choice for athletes and fitness enthusiasts alike.

Health Tips

When making your protein balls, make sure to choose high-quality ingredients. Opt for natural peanut butter that contains no added sugar or hydrogenated oils. This ensures that you’re getting the most health benefits without unnecessary additives.

Additionally, consider your dietary restrictions or preferences when selecting protein powder. There are many options available, including whey, casein, plant-based, and even vegan varieties. This allows you to enjoy these protein balls regardless of your dietary lifestyle.

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Questions About Recipes

→ Can I substitute the peanut butter?

Yes, you can use almond butter or sunflower seed butter if you have nut allergies.

→ How long do these protein balls last?

They can be stored in the fridge for up to one week.

→ Can I freeze the protein balls?

Absolutely! They freeze well for up to three months.

→ What can I use instead of honey?

Maple syrup or agave syrup are great alternatives.

Protein Balls Healthy Snack

These protein balls are a quick, nutritious snack perfect for on-the-go energy boosts!

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Abigail Foster

Recipe Type: Healthy & Light

Skill Level: Beginner

Final Quantity: 12 servings

What You'll Need

Main Ingredients

  1. 1 cup rolled oats
  2. 1/2 cup peanut butter
  3. 1/4 cup honey or maple syrup
  4. 1/2 cup protein powder
  5. 1/4 cup dark chocolate chips or dried fruit

How-To Steps

Step 01

In a large bowl, mix together the rolled oats, peanut butter, honey or maple syrup, protein powder, and chocolate chips or dried fruit until well combined.

Step 02

Using your hands, roll the mixture into small balls, about 1 inch in diameter.

Step 03

Place the protein balls on a parchment-lined tray and refrigerate for at least 30 minutes to firm up. Enjoy as a snack!

Nutritional Breakdown (Per Serving)

  • Calories: 120 kcal
  • Total Fat: 6g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 5mg
  • Total Carbohydrates: 14g
  • Dietary Fiber: 2g
  • Sugars: 5g
  • Protein: 6g