Protein Balls with Maple Syrup

Highlighted under: Healthy & Light

These delicious protein balls are sweetened with natural maple syrup, making them a perfect snack for any time of the day.

Abigail Foster

Created by

Abigail Foster

Last updated on 2025-12-24T19:00:46.968Z

Protein balls are a quick and nutritious snack that can be made in just a few minutes. The addition of maple syrup adds a delightful sweetness while keeping them healthy. Perfect for pre-workout fuel or a post-workout recovery snack!

Why You'll Love These Protein Balls

  • Natural sweetness from maple syrup enhances the flavors
  • Packed with protein to keep you energized
  • Customizable with your favorite nuts and seeds

A Nutritious Snack Option

Protein balls are an excellent choice for a nutritious snack that can keep you satisfied throughout the day. Packed with healthy fats, fiber, and protein, these little bites provide a perfect balance of energy and sustenance. When you're on the go or need a quick pick-me-up, these protein balls can conveniently fit into your busy lifestyle, ensuring you have a healthy option at your fingertips.

Using natural ingredients like rolled oats and nut butter, these protein balls are not only delicious but also contribute to your overall well-being. The oats provide essential carbohydrates, while nut butter offers protein and healthy fats. This combination makes for a filling snack that can help curb cravings, making it easier to maintain a balanced diet.

Customizable to Your Taste

One of the best features of these protein balls is their versatility. You can easily customize the recipe to suit your taste preferences or dietary needs. Whether you prefer peanut butter, almond butter, or even sun butter, the choice is yours. Additionally, you can mix in your favorite nuts, seeds, or dried fruits to create a unique flavor profile that you'll look forward to each time.

If you're a chocolate lover, adding mini chocolate chips not only enhances the taste but also makes these protein balls feel like a treat. The ability to tailor the ingredients means that you can create a version that caters to your nutritional goals, whether you're looking for extra protein, healthy fats, or a touch of sweetness.

Perfect for Meal Prep

These protein balls are ideal for meal prep, allowing you to prepare a batch in advance and have healthy snacks ready to go. Simply make a large quantity at the beginning of the week, store them in an airtight container, and they will last in the refrigerator for up to a week. This not only saves time but also helps you avoid unhealthy snacking choices when hunger strikes.

Additionally, they are perfect for sharing! Whether you're hosting a gathering or just want to treat your family, these protein balls can be enjoyed by everyone. They are gluten-free, easily made vegan by using plant-based protein powder, and can cater to various dietary restrictions, making them a universally appealing snack.

Ingredients

Main Ingredients

  • 1 cup rolled oats
  • 1/2 cup nut butter (peanut, almond, or cashew)
  • 1/4 cup maple syrup
  • 1/4 cup protein powder (optional)
  • 1/4 cup chopped nuts or seeds (optional)
  • 1/4 cup mini chocolate chips (optional)
  • 1 tsp vanilla extract

Mix all ingredients in a bowl until well combined.

Instructions

Combine Ingredients

In a large bowl, combine rolled oats, nut butter, maple syrup, protein powder, vanilla extract, and any optional ingredients you choose to add. Stir until well mixed.

Form the Balls

Using your hands, scoop out a tablespoon of the mixture and roll it into a ball. Repeat until all the mixture is used.

Chill and Enjoy

Place the protein balls in the refrigerator for at least 30 minutes to firm up. Enjoy as a healthy snack!

Store any leftovers in an airtight container in the refrigerator for up to a week.

Storage Tips

To keep your protein balls fresh and delicious, store them in an airtight container in the refrigerator. They can last up to a week, making them a convenient snack option for busy days. If you want to extend their shelf life, consider freezing them. Simply place the rolled balls on a baking sheet to freeze them individually, then transfer them to a freezer-safe bag. This way, you can enjoy a healthy treat anytime you crave it!

When you're ready to enjoy a frozen protein ball, simply take it out of the freezer and let it thaw for a few minutes. It will regain its delightful texture and flavor, making it a perfect on-the-go snack.

Nutritional Benefits

These protein balls offer a wealth of nutritional benefits that can enhance your diet. The rolled oats provide complex carbohydrates, which are essential for sustained energy levels. They also contain fiber, which aids digestion and keeps you feeling full longer. Nut butters are rich in healthy fats, protein, and various vitamins and minerals, contributing to overall health and vitality.

By incorporating protein powder, you boost the protein content even further, supporting muscle repair and growth, especially beneficial for those leading an active lifestyle. The optional additions like nuts and seeds bring extra nutrients to the table, including omega-3 fatty acids and antioxidants, making these protein balls a powerhouse of nutrition.

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Questions About Recipes

→ Can I use honey instead of maple syrup?

Yes, honey can be used as a substitute for maple syrup, but it will alter the flavor slightly.

→ How long do these protein balls last?

Stored in an airtight container in the refrigerator, they will last for up to a week.

→ Can I freeze these protein balls?

Yes, you can freeze them! Just make sure to separate them with parchment paper to prevent sticking.

→ What can I use instead of protein powder?

You can omit the protein powder or replace it with ground flaxseed or chia seeds for added nutrition.

Protein Balls with Maple Syrup

These delicious protein balls are sweetened with natural maple syrup, making them a perfect snack for any time of the day.

Prep Time15 minutes
Cooking Duration0 minutes
Overall Time15 minutes

Created by: Abigail Foster

Recipe Type: Healthy & Light

Skill Level: Easy

Final Quantity: 12 balls

What You'll Need

Main Ingredients

  1. 1 cup rolled oats
  2. 1/2 cup nut butter (peanut, almond, or cashew)
  3. 1/4 cup maple syrup
  4. 1/4 cup protein powder (optional)
  5. 1/4 cup chopped nuts or seeds (optional)
  6. 1/4 cup mini chocolate chips (optional)
  7. 1 tsp vanilla extract

How-To Steps

Step 01

In a large bowl, combine rolled oats, nut butter, maple syrup, protein powder, vanilla extract, and any optional ingredients you choose to add. Stir until well mixed.

Step 02

Using your hands, scoop out a tablespoon of the mixture and roll it into a ball. Repeat until all the mixture is used.

Step 03

Place the protein balls in the refrigerator for at least 30 minutes to firm up. Enjoy as a healthy snack!

Nutritional Breakdown (Per Serving)

  • Calories: 150 kcal
  • Total Fat: 8g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 5mg
  • Total Carbohydrates: 16g
  • Dietary Fiber: 2g
  • Sugars: 6g
  • Protein: 4g